Ingredients: pork liver, pork heart, pork kidney, pork meat, bacon, rind, spices, salt, pepper, onion, thyme. On the outside it is yellowish to greyish in colour, in the cross-section it is a brownish-grey marbled paste with pieces of offal, rind and fat. It is sold in bulk.
Caltaboș
45,00 lei
Description
Prepared from cooked meat and offal packed in edible natural pork membrane.
Additional information
| Weight | 1 kg |
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